Today, I will like to share with us some interesting questions. These questions were directed to me by a potential […]
Oil Palm Farming or Processing: Which one has the greatest value?
The formation and development of the pods take on average 5 to 6 months when the green pods turn yellow
Harvesting and fermentation of cocoa
Cocoa intercropping appears simple and easy because of the term “intercrop”. However, there are many factors to consider before choosing
Cocoa intercropping and Shade Plants
The maintenance of a cocoa farm is an all-year programme embracing various operations at different periods of the year. If
In my previous article, I introduced the basic information you need to know about the agronomy of cocoa and its
How to set up a Cocoa Plantation/Farm
There are three major varieties of oil palm: dura, pisifera, and tenera. The dura palms have kernels with a thick
The processing of palm oil involves the following steps; reception of fresh fruit bunches from the plantations, sterilizing and threshing
Oil palm is a gross feeder plant that requires more nutrients than other average plants. It requires an annual rainfall
Oil palm seedling and nursery management
I’m motivated to write this article based on my experience and feedback from investors who ventured into cocoa production over
Establishing a Cocoa plantation in Nigeria
Oil palm is a gross feeder crop that demands a balance of micro and macronutrients for plant growth for a
Maximizing Oil palm Yield with less Fertilizer
